“A sumptuously rich, smokey and satisfyingly moreish stout…”
Oatmeal Stout is one of the oldest styles of beer there is and to honour this we have dusted off our old recipe from the archives to create a brand new limited edition ale for the festive period. It is, we believe, the perfect Christmas offering and a great complement to our range, reflecting our 37 years of experience and heritage as family brewers.
This dark ruby (nearly black) traditional ale is made using the best in British Challenger and Bramling Cross hops with Maris Otter, Crystal, Chocolate, Roast, Rolled Oats and Wheat malts, resulting in a depth of flavours and aromas to really satisfy any beer lover’s palate.
NEXT AVAILABLE Late 2018
|Description:||Rich, smokey, satisfying and moreish|
|Alcohol by Volume:||4.1%|
|European Bitterness Units:||30|
|Colour:||Very dark ruby / black|
|Hops:||Challenger & Bramling Cross|
|Malt:||Maris Otter, Crystal, Chocolate, Roast, Rolled Oats & Wheat|
|Glassware:||Pint handle or conical|
|Food Matching:||Red meat, steak and ale pie, strong cheeses|
|Cellar Conditions:||Store cool and dark and drink within best before|
Contains barley, wheat (gluten)